Fresh summer salad with Dijon dressing | vegan
It's been rather hot here in Helsinki, so I thought fresh salad would be the best lunch for a hot day. In general, I think salad is such...
Beetroot & black-eyed bean steaks | vegan
Beans. Beans. Beans. I used to hate them so much. Maybe because the only bean dish I can remember is a soup with white beans. I never...
Tempeh sandwich | vegan
My first time trying tempeh was last week. I can't believe I haven't eaten it before! For those of you who are not familiar with tempeh,...
Whipped lingonberry semolina porridge | vegan
This lingonberry semolina porridge is a traditional Finnish dish eaten mostly for breakfast or even dinner, but I can see this work as a...
Tandoori mushroom curry | vegan
One of the best curries we've ever made. Full of taste, beautiful in colour and easy to prepare. Servings: 4-6 Preparation: 15-20 min ...
